September 5, 2025
This is the Pyrenees hotel where Georgina Rodríguez worked before reaching fame
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This is the Pyrenees hotel where Georgina Rodríguez worked before reaching fame

Aug 12, 2025

Known for his sausage, who conquers anyone who tries it, and for being one of the places where Georgina Rodríguez worked before reaching fame, Graus He is also the protagonist of a chapter of the famous series I am Georgina. The Lleida Hotel, where Celebrity Jaquesa worked for a few months before moving to Madrid, has become a very special reference for its followers.

Located in the Aragonese Pyrenees since 1875, it was also the scene of Chapter five of the first season of “Soy Georgina”, where the Jaquesa took advantage of its recording days to meet again with the owner of the hotel, Consuelo Arcas. Ideal for those looking for rest and relax Aramon Cerler, and for those who in summer want to enjoy the green that surrounds it.

Hotel donde trabajo la aragonesa Georgina Rodríguez. Foto: Lorena Torrijo
Hotel where the Aragonese Georgina Rodríguez work. Photo: Lorena Torrijo

Far from his stage working in Graus, Georgina Rodríguez now lives one of the happiest moments of his life. The model and businesswoman has announced her commitment to Cristiano Ronaldo after nine years of relationship. With a photo on Instagram showing a spectacular ring and the message “Yes I want. In this and in all my lives”, the protagonist of Soy Georgina has made public the news that has revolutionized the networks.

Hotel characteristics
Tourist enclave
How to get to the Lleida Hotel

Hotel characteristics

The hotel of Aragon In which Georgina Rodríguez worked has 16 rooms – individuals, double and triple – some of them with unique views to the Estra river. All are properly equipped with full bathroom, wifi, air conditioning, telephone, flat screen television, safety box and hair dryer.

Hotel Lleida Graus. Foto: Lorena Torrijo
Hotel Lleida Graus. Photo: Lorena Torrijo

Its restaurant combines tradition and gastronomic innovation. Founded in 1875 and with almost 150 years of history, it offers homemade gastronomy in a fully renewed space. Among his star dishes are the Aragon List, recipes with ribagorza truffle and, since it cannot be missing, the Graus sausage, in addition to other products from pig such such as tortes, chireta or ham. All meats are cooked to grilled to maximize its flavor.

Tourist enclave

Capital of the region of the Ribagorza and known for its sausage, Graus has an old town declared historical-artistic complex and a privileged environment to discover the essence of the Aragonese Pyrenees. From the Hotel Lleida it is easy to access mythical summits such as the Aneto or the poses, glaciers, high mountain lakes and forests, as well as the mountains of Cotiella and Turbón.

The area where the hotel is located is ideal to practice hiking, adventure sports And skiing in the winter season, but you can also enrich yourself in history visiting the Roman deposits and the medieval peoples as picturesque as Benabarre, Montañana or Benasque.

How to get to the Lleida Hotel

It is not necessary to be the very Georgina to enjoy this hotel, since it can be easily arrived from Huesca by the A-22.

An ideal site to stay in the Aragonese Pyrenees and feel like in the docuserie of the moment.